MarketResearchNest.com
adds “Global Soy Protein Market 2019 by
Manufacturers, Regions, Type and Application, Forecast to 2024”new report
to its research database.
Soy protein is a protein that is isolated from soybean. It
is made from soybean meal that has been dehulled and defatted. Dehulled and
defatted soybeans are processed into different kinds of high protein commercial
products: soy flour, concentrates, isolates and soy flour.
Scope of the Report:
The industry is highly fragmented in terms of products, end
uses and suppliers, but its markets can broadly be categorized as food industry
and feed industry. Processed meat product, dairy replacement, and confectionery
are important applications in food and beverage applications. Until 2016, China
overall was the dominant producer and exporter of soy protein concentrate, but
USA and Europe remained their stable position in global market. Leading players
in soy protein industry are ADM, Cargill, CHS, DuPont, Yuwang Group, Gushen
Biological Technology Group, Sojaprotein etc.
In the report, our data covered Soy Protein Concentrate, Soy
Protein Isolate, Textured Soy Protein and Soy Flour. In the four products, Soy
Flour occupies the largest market share due to the cheap price and simple
production process. Soy Protein Isolate has a high price. In the TSP market,
ADM, DuPont, Sojaprotein and Shandong Yuxin Bio-Tech are the main participants.
In the Soy Flour market, ADM, Cargill and CHS hold an absolute market share. In
the SPC market, ADM, DuPont, Gushen Group, Tiancheng Group and Yuwang Group are
market leaders. In the SPI market, ADM and CHS are market leaders.
A key variable in the performance of soy protein producers
is raw material costs, specifically the speed at which any increase can be
passed through to customers. The materials of soy protein include soybean,
alcohol and hydrochloric acid. This injects short-term volatility into margins
and stock prices.
The worldwide market for Soy Protein is expected to grow at
a CAGR of roughly 7.0% over the next five years, will reach 10700 million US$
in 2024, from 7140 million US$ in 2019, according to a new GIR (Global Info
Research) study.
This report focuses on the Soy Protein in global market,
especially in North America, Europe and Asia-Pacific, South America, Middle
East and Africa. This report categorizes the market based on manufacturers,
regions, type and application.
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Market Segment by
Manufacturers, this report covers
·
ADM
·
Cargill
·
CHS
·
DuPont
·
Yuwang Group
·
Gushen Group
·
Sojaprotein
·
Tiancheng Group
·
Wonderful Industrial Group
·
Scents Holdings
·
Goldensea Industry
·
Shansong Biological Products
·
FUJIOIL
·
IMCOPA
·
Shandong Sanwei
·
Hongzui Group
·
MECAGROUP
·
Sonic Biochem
·
Henan Fiber Source
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with in-depth TOC @
Market Segment by
Type, covers
·
Soy
Protein Concentrate
·
Soy
Protein Isolate
·
Textured
Soy Protein
·
Soy Flour
Market Segment by
Applications, can be divided into
·
Processed
Meat Products
·
Bakery
and Confectionary
·
Beverage
·
Animal
Feed
·
Others
Others Market Segment
by Regions, regional analysis covers
·
North America (United States, Canada and Mexico)
·
Europe (Germany, France, UK, Russia and Italy)
·
Asia-Pacific (China, Japan, Korea, India and
Southeast Asia)
·
South America (Brazil, Argentina, Colombia)
·
Middle East and Africa (Saudi Arabia, UAE,
Egypt, Nigeria and South Africa)
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The content of the
study subjects, includes a total of 15 chapters:
Chapter 1, to describe Soy Protein product scope, market
overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Soy Protein,
with price, sales, revenue and global market share of Soy Protein in 2017 and
2018.
Chapter 3, the Soy Protein competitive situation, sales,
revenue and global market share of top manufacturers are analyzed emphatically
by landscape contrast.
Chapter 4, the Soy Protein breakdown data are shown at the
regional level, to show the sales, revenue and growth by regions, from 2014 to
2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the
country level, with sales, revenue and market share for key countries in the
world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and
application, with sales market share and growth rate by type, application, from
2014 to 2019.
Chapter 12, Soy Protein market forecast, by regions, type
and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Soy Protein sales
channel, distributors, customers, research findings and conclusion, appendix
and data source.
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