MarketResearchNest.com
adds “Global Spices and Seasonings
Market 2019 by Manufacturers, Regions, Type and Application, Forecast to 2024”new
report to its research database.
A spice is a dried seed, fruit, root, bark, or vegetable
substance primarily used for flavoring, coloring or preserving food. Because
they tend to have strong flavors and are used in small quantities, spices tend
to add few calories to food. Many spices, however, can contribute significant
portions of micronutrients to the diet.
Scope of the Report:
The production of Spices and Seasonings increases from
743564 MT in 2012 to 1006435 MT in 2017, with CAGR of 6.24%. In the world wide,
Europe is the largest revenue market, who account for about 21.89% market share
in the Spices and Seasonings market in 2016. China ranked the second place, and
with a market share of 21.04 in 2016. McCormick, Unilever, Ajinomoto are the
global leading manufacturers of spices.
ASTA defines spices as "any dried plant product used
primarily for seasoning purposes". Included are tropical aromatics
(pepper, cinnamon, cloves, etc.), leafy herbs (basil, oregano, marjoram, etc.),
spice seeds (sesame, poppy, mustard, etc.) and dehydrated vegetables (onions,
garlic, etc.). Blends such as curry, chili powders, poultry seasoning, etc. are
part of the spice shelf, too.
The FDA defines spices similarly, except that they do not
include the dehydrated vegetables in the label definition of
"spices". Any form of dehydrated vegetable product must be labeled
separately. Such color contributing spices as paprika, turmeric and saffron
must either be labeled separately or as "spice coloring". The Department
of Agriculture (meat and poultry products labeling) has nearly the same
requirements as the FDA, except that colorant spices and mustard must always be
listed separately while onion powder and garlic powder may be listed as
"flavors". All other forms of dehydrated vegetables must be listed
separately by name.
The worldwide market for Spices and Seasonings is expected
to grow at a CAGR of roughly 4.9% over the next five years, will reach 19800
million US$ in 2024, from 14800 million US$ in 2019, according to a new GIR
(Global Info Research) study.
This report focuses on the Spices and Seasonings in global
market, especially in North America, Europe and Asia-Pacific, South America,
Middle East and Africa. This report categorizes the market based on manufacturers,
regions, type and application.
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Market Segment by
Manufacturers, this report covers
·
McCormick
·
Unilever
·
Ajinomoto
·
Ariake
·
Kerry Group Plc. (Ireland)
·
Olam International
·
Everest Spices
·
Zhumadian Wang Shouyi
·
MDH Spices
·
Catch(DS Group)
·
Nestle
·
Brucefoods
·
Sensient Technologies (U.S.)
·
Ankee Food
·
Haitian
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with in-depth TOC @
Market Segment by
Type, covers
·
Salt and
Salt Substitutes
·
Hot
Spices
·
Aromatic
Spices
·
Others
Market Segment by
Applications, can be divided into
·
Food
Processing Industry
·
Catering
Industry
·
Household
·
Others
Others Market Segment
by Regions, regional analysis covers
·
North America (United States, Canada and Mexico)
·
Europe (Germany, France, UK, Russia and Italy)
·
Asia-Pacific (China, Japan, Korea, India and
Southeast Asia)
·
South America (Brazil, Argentina, Colombia)
·
Middle East and Africa (Saudi Arabia, UAE,
Egypt, Nigeria and South Africa)
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The content of the
study subjects, includes a total of 15 chapters:
Chapter 1, to describe Spices and Seasonings product scope,
market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Spices and
Seasonings, with price, sales, revenue and global market share of Spices and
Seasonings in 2017 and 2018.
Chapter 3, the Spices and Seasonings competitive situation,
sales, revenue and global market share of top manufacturers are analyzed
emphatically by landscape contrast.
Chapter 4, the Spices and Seasonings breakdown data are
shown at the regional level, to show the sales, revenue and growth by regions,
from 2014 to 2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the
country level, with sales, revenue and market share for key countries in the
world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and
application, with sales market share and growth rate by type, application, from
2014 to 2019.
Chapter 12, Spices and Seasonings market forecast, by
regions, type and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Spices and Seasonings
sales channel, distributors, customers, research findings and conclusion,
appendix and data source.
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