MarketResearchNest.com
adds “Global Organic Rice Protein Market
2019 by Manufacturers, Regions, Type and Application, Forecast to 2024”new
report to its research database.
Organic Rice protein is a protein supplement made from
organic rice, usually found in powder form. Organic rice protein is often more
easily digested, and shares with soy the advantage of being completely vegan.
Scope of the Report:
Organic rice protein industry is concentrated relatively.
Currently, there are several producing companies in the world organic rice
protein industry. The main market players are Axiom Foods, Shafi Gluco Chem,
AIDP, Jiangxi Yiwanjia Organic Agricultural and OPW Ingredients. The production
of organic rice protein will increase to 6841 MT in 2017 from 2131 MT in 2012
with average growth rate of 28.98%. Global organic rice protein capacity
utilization rate remained at around 66% in 2016.
In consumption market, USA is the mainly consumption region
due to the bigger demand of downstream applications. In 2016, the consumption
of this region reached 5137 MT, which occupied 84.50% of the global consumption
volume in total.
Organic rice protein mainly has two types, which include
organic rice protein isolate and organic rice protein concentrate. And each
type has application industries relatively. With healthcare effect in
application process of organic rice protein, the downstream application industries
will need more organic rice protein products. So, organic rice protein has a
huge market potential in the future.
The major raw materials for organic rice protein are organic
rice and other auxiliary chemicals. Fluctuations in the price of the upstream
product will impact on the production cost of organic rice protein. The
production cost of organic rice protein is also an important factor which could
impact the price of organic rice protein.
We tend to believe this industry is a rising industry, and
the consumption increasing degree will show a smooth growth curve. And the
price presents fluctuation according to the economy development status and
international competition. Also, there is fluctuation in gross margin.
The worldwide market for Organic Rice Protein is expected to
grow at a CAGR of roughly 13.7% over the next five years, will reach 100
million US$ in 2024, from 45 million US$ in 2019, according to a new GIR
(Global Info Research) study.
This report focuses on the Organic Rice Protein in global
market, especially in North America, Europe and Asia-Pacific, South America,
Middle East and Africa. This report categorizes the market based on
manufacturers, regions, type and application.
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Market Segment by
Manufacturers, this report covers
·
Axiom Foods
·
Shafi Gluco Chem
·
AIDP
·
Jiangxi Yiwanjia Organic Agricultural
·
OPW Ingredients
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with in-depth TOC @
Market Segment by
Type, covers
·
Organic
Rice Protein Isolate
·
Organic
Rice Protein Concentrate
·
Others
Market Segment by
Applications, can be divided into
·
Healthcare
Food
·
Sports
Nutrition
·
Beverage
·
Others
Others Market Segment
by Regions, regional analysis covers
·
North America (United States, Canada and Mexico)
·
Europe (Germany, France, UK, Russia and Italy)
·
Asia-Pacific (China, Japan, Korea, India and
Southeast Asia)
·
South America (Brazil, Argentina, Colombia)
·
Middle East and Africa (Saudi Arabia, UAE,
Egypt, Nigeria and South Africa)
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Report Copy @
The content of the
study subjects, includes a total of 15 chapters:
Chapter 1, to describe Organic Rice Protein product scope,
market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of Organic Rice
Protein, with price, sales, revenue and global market share of Organic Rice Protein
in 2017 and 2018.
Chapter 3, the Organic Rice Protein competitive situation,
sales, revenue and global market share of top manufacturers are analyzed
emphatically by landscape contrast.
Chapter 4, the Organic Rice Protein breakdown data are shown
at the regional level, to show the sales, revenue and growth by regions, from
2014 to 2019.
Chapter 5, 6, 7, 8 and 9, to break the sales data at the
country level, with sales, revenue and market share for key countries in the
world, from 2014 to 2019.
Chapter 10 and 11, to segment the sales by type and
application, with sales market share and growth rate by type, application, from
2014 to 2019.
Chapter 12, Organic Rice Protein market forecast, by
regions, type and application, with sales and revenue, from 2019 to 2024.
Chapter 13, 14 and 15, to describe Organic Rice Protein
sales channel, distributors, customers, research findings and conclusion,
appendix and data source.
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