MarketResearchNest.com
adds “Global Dehydrated Garlic Market
Growth 2019-2024”new report to its research database.
Dehydrated garlic is garlic that has been dehydrated, it is
made from assorted raw fresh garlic, after going through a various stage of
dehydration, and then the garlic become dried and called as Dehydrated Garlic.
It can be minced into smaller pieces that incorporate well into any dish and
impart a garlic flavor without the texture. The granules also stand up well to
high temperatures, and can be tossed onto vegetables prior to roasting without
burning. 1/2 tsp dehydrated garlic is equivalent to about one clove.
China and India are the major raw garlic production regions,
also the leading Dehydrated Garlic exporting countries. China takes about 85%
of total global Dehydrated Garlic output, with only about 15% consumption
share. North America and Europe are dominating the global Dehydrated Garlic
consumption market, with about 32% and 20% market share in 2017.
The price of Dehydrated Garlic is highly affected by the
fresh Garlic price change, in 2013-2017, Dehydrated Garlic price shows an
increasing trend, while it shows to go down recently, caused by last year's
large inventory surplus. The market is predicted to stay relatively stable in
following few years.
There are tons of player in this industry, most of them are
small players and the market is highly scattered. Leading players in the market
are Henan Sunny Foods, LIMING Food, Hong Freezing and Storing Co., Ltd of
Jinxiang County, Jinxiang Huihe, Chiping ShengKang Foodstuff Co.,Ltd, B.C.
Foods (Shandong) Co., Ltd and etc. most of them are based in China. As
technical barrier of Dehydrated Garlics processing is low, the market
competition may become more intense in forecast period.
According to this study, over the next five years the
Dehydrated Garlic market will register a 3.9% CAGR in terms of revenue, the
global market size will reach US$ 790 million by 2024, from US$ 630 million in
2019. In particular, this report presents the global market share (sales and
revenue) of key companies in Dehydrated Garlic business, shared in Chapter 3.
This report presents a comprehensive overview, market
shares, and growth opportunities of Dehydrated Garlic market by product type,
application, key manufacturers and key regions and countries.
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This study considers
the Dehydrated Garlic value and volume generated from the sales of the
following segments:
Segmentation by
product type: breakdown data from 2014 to 2019, in Section 2.3; and forecast to
2024 in section 11.7.
·
Dehydrated
Garlic Flakes
·
Dried
Garlic Granules
·
Dried
Garlic Powder
Segmentation by
application: breakdown data from 2014 to 2019, in Section 2.4; and forecast to
2024 in section 11.8.
·
Home Use
·
Commercial
Use (Food Processing, restaurants and etc.)
This report also
splits the market by region: Breakdown data in Chapter 4, 5, 6, 7 and 8.
Americas, United States, Canada, Mexico, Brazil, APAC, China,
Japan, Korea, Southeast Asia, India, Australia, Europe, Germany, France, UK,
Italy, Russia, Spain, Middle East and Africa, Egypt,South Africa, Israel,
Turkey, GCC Countries
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contents and data tables @
The report also
presents the market competition landscape and a corresponding detailed analysis
of the major vendor/manufacturers in the market. The key manufacturers covered
in this report: Breakdown data in in Chapter 3.
·
Garlico Industries Ltd.
·
V.T. Foods Pvt. Ltd
·
Henan Sunny Foods
·
Oceanic Foods Limited
·
LIMING Food
·
Hong Freezing and Storing Co., Ltd of Jinxiang
County
·
Jinxiang Huihe
·
Chiping ShengKang Foodstuff Co.,Ltd
·
B.C. Foods (Shandong) Co., Ltd
·
Handan Green and Healthy Dehydrated Vegetables
Food Co.,Ltd
In addition, this
report discusses the key drivers influencing market growth, opportunities, the
challenges and the risks faced by key manufacturers and the market as a whole.
It also analyzes key emerging trends and their impact on present and future
development.
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Research objectives
·
To study and analyze the global Dehydrated
Garlic consumption (value and volume) by key regions/countries, product type
and application, history data from 2014 to 2018, and forecast to 2024.
·
To understand the structure of Dehydrated Garlic
market by identifying its various subsegments.
·
Focuses on the key global Dehydrated Garlic
manufacturers, to define, describe and analyze the sales volume, value, market
share, market competition landscape, SWOT analysis and development plans in
next few years.
·
To analyze the Dehydrated Garlic with respect to
individual growth trends, future prospects, and their contribution to the total
market.
·
To share detailed information about the key
factors influencing the growth of the market (growth potential, opportunities,
drivers, industry-specific challenges and risks).
·
To project the consumption of Dehydrated Garlic
submarkets, with respect to key regions (along with their respective key
countries).
·
To analyze competitive developments such as
expansions, agreements, new product launches, and acquisitions in the market.
·
To strategically profile the key players and
comprehensively analyze their growth strategies.
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